WCBE_Header_Final_2.png
Play Live Radio
Next Up:
0:00
0:00
Available On Air Stations
If you have a question or comment about WCBE's new programming lineup, please call 614-365-6655 and leave us a message!

How Are You Doing? Natalie’s Coal-Fired Pizza

Char-768x1152.jpg

The incredible impact of COVID-19 has been felt by everyone but few have been hit as hard as restaurants, live performance venues, and other public gathering places. Charlie Jackson, part owner of Natalie’s Coal Fired Pizza in Worthington and Grandview, talks with Doug about the impact of the shutdown and the innovations this local business has put in place. Listen in to hear a success story that’s music to our ears.

 

Descended from the giant sloths of the Ohio plains, Doug Dangler has spent his life pursuing Yeti and the perfect walnut-crusted cheeseball. He survives on twigs and berries in the wilds of Columbus, occasionally surfacing to conduct interviews with musicians, authors, and other creative types through a system of idiosyncratic grunts and whistles. But seriously, he’s a real person whose hobby is finding interesting people and having them talk about creativity. Dangler attended the University of Toledo, earning a BA in chemistry and biology. For nearly two decades, he’s managed the College of Arts and Sciences Digital Media Studio at The Ohio State University.